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Category Desserts

Featured Recipe-Chocolate, Peanut Butter, Caramel Poke Cake

May 24, 2020 Posted in Desserts, Featured Recipes, Recipes No comments

Weekly Featured Recipe/Photo from Jeannie Sullivan-Cooking Lounge

 

Dessert for family dinner tonight ❤ chocolate, peanut butter, caramel poke cake 🤤
Ingredients:
Chocolate fudge cake mix ( ingredients for cake listed on box)
2 tbs melted peanut butter
Caramel dessert sauce
Chocolate dessert sauce
Whip cream
Chocolate chips
Store bought chocolate fudge cake prepared according to directions in a bundt pan. Remove from oven and put on serving dish. While still warm poke holes in cake with back end of mixing spoon, pour melted peanut butter on top of cake and in holes. Drizzle chocolate & caramel sauce over top of cake. Let cool then top cake with whip cream, drizzle more chocolate & caramel sauce over top then sprinkle with chocolate chips.

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Butterfinger Pie-No Bake

December 7, 2018 Posted in Desserts, Recipes No comments

Recipe Credit: Laura Hodge

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Butterfinger Pie - No Bake

Course Desserts
Servings 0

Ingredients

  • 1 package cream cheese room temperature, 8-ounce
  • 1/2 cup creamy peanut butter
  • 2 teaspoons vanilla extract
  • 1 1/2 cups powdered sugar
  • 1 bag fun-sized butterfinger bars crushed (reserve 2 bars to sprinkle on top), 12.5-ounce
  • 1 container Cool Whip thawed, 8-ounce
  • 1 store-bought oreo or chocolate graham cracker crust

Instructions

  • Beat cream cheese and peanut butter with an electric mixer until smooth.
  • Mix in vanilla.
  • Beat in powdered sugar until smooth.
  • Fold in crushed butterfingers.
  • Fold in Cool Whip.
  • Spread filling in crust. Sprinkle reserved butterfingers on top.
  • Refrigerate at least 4 hours before serving

Notes

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