Our Weekly Featured Recipe from Cooking Lounge-Linda Steabben
Recipe ๐๐๐
I’ll list the recipe as I found it but personally I find this needs to cooked at a slightly lower temperature. I also don’t peel the potatoes as like the textures and I tend to add additional seasoning onto the chicken (paprika, oregano or whatever I feel like on the day). I never bother cutting slits into the chicken pieces and I don’t measure but just toss in whatever quantity I know we’ll eat of everything. It’s a super simple ‘lazy person’ meal but very tasty. I usually steam some green beans to go with it as I like something green with my meals but tonight I was extra lazy.
ONE PAN GREEK STYLE CHICKEN
INGREDIENTS:-
ยท 1 ยฝ kg chicken pieces
ยท 500g potatoes, peeled and coarsely chopped
ยท 2 red caps...