Balsamic Veggie Salad

 

Balsamic Veggie Salad

2 Large Cucumbers, Quartered
16 Ounces Grape Tomatoes, Sliced
1 Purple Onion, Chopped
1 Bottle of Balsamic Vinegar Dressing
Salt, Pepper & Basil to Taste
Mix and Refrigerate for at Least 2 Hours Before Serving.
Course Salad, Side Dish
Cuisine American
Prep Time 20 minutes
Servings 6 People
Cost $6

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